Our chocolatiers have identified three keys to a successful wine pairing. Beginning with wine varietals, confections are formulated to either complement or contrast with the wine.
Must refers to the fresh pressed grape juice, seeds & skins. After fermentation, the juice is removed and the residual is used for grappa. There is no must in our chocolate, but it's a must for any occasion. Pairs nicely with different wines.
MUST Chocolate is well received in restaurants of some of the most prominent chefs in the country. Good by itself or as an ingredient in a chocolate themed dinner.
Wine experts and sommeliers love MUST Chocolate. Try all varieties to see how MUST Makes Wine Taste Better!
For details, see chocolate pairings below.
Please check back.
Our fulfillment center will soon be able to process your orders.
When paired properly, our chocolates make wine taste better and increase wine sales.
A wonderful gift basket item and a unique corporate gift!
Beautifully crafted wood presentations offer guests a special experience. Our Wine Flighting Pad is an elegant dessert alternative.
